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Our most popular empanada, from Mendoza, Argentina. Filled with minced beef, egg, olives, and spices.


Argentinian pastry filled with cheese and sweet corn


Crunchy empanada filled with Peruvian aji amarillo cream and braised chicken



Buenos Aires-style empanada stuffed with pork sausage marinated in chimichurri

Empanadas 9,00-10,00 / 2 pc

Please let us know if you have any allergies/dietary requirements

For groups of 10 people and up we offer our set menus.



Classico - 18,50
Fresh sea bass with leche de tigre, sweet potato puree, red onion and cancha

Sal FC – 9,75
Deep-fried cauliflower with a sweet and spicy glaze, served with tomatillo salsa

Tiradito - 18,50
Fresh sea bass with Peruvian aji amarillo and cancha. The Peruvian take on sashimi!

Nikkei - 21,00
Fresh tuna with ponzu, furikake mayo, nori, and green beans

4 Finger Quesadillas – 12,50
Cheese quesadillas, guacamole, chorizo, frijoles and sour cream

Popcorn Chicken – 12,50
Chicken drumettes with jalapeño pineapple glaze

Elote – 9,75
Grilled corn on the cob with cheese, salt, and chili

Street Food Platter – 32,50
Mix of Sal's street food dishes

Plato Principal


300 g – 33,75
400 g – 45,00

Bife Ancho – Ribeye

Marbled, tender and juicy prime cut, the pride of Argentina


El Gallo Rojo – 25,50
Poussin with a slightly spicy orange glaze, served with chicharrón de pollo and pica de papaya

Bife Chorizo – Entrecôte
Slightly firmer cut full of flavour due to the characteristic rim of fat

200 g – 22,25
300 g – 33,25
400 g – 44,50

Bife Lomo – Tenderloin

Amazing, soft, and tender steak with almost no fat at all

200 g – 29,50
300 g – 44,25
400 g – 59,00

Our grandfather’s specialty – 8 hours roasted suckling pig soaked in Salmuera water

200 g – 19,50
300 g – 29,25
400 g – 39,00


Chimichurri – 2,75
Traditional herb salsa from Argentina

Chipotle Beso – 2,75
Sweet and spicy chipotle salsa

Infierno – 2,75
Hot & fruity salsa with South American peppers

Huacatay – 2,75
Creamy Peruvian herb salsa

Guacamole – 3,75
Fresh and creamy avocado salsa

Kraken – 27,50
Octopus from the grill with saffron alioli

El Dorado – 29,50
Grilled whole sea bream seasoned with South American herbs.

Locro – 18,50
Vegetarian. Hearty classic Argentinian stew with beans, corn, pumpkin, and sweet potato


Ensalada Verde – 6,50
Fresh green salad

Arroz de Campo – 8,00
Stir-fried rice with chorizo sausage, raisins, and beans

Patatas al Horno – 7,50
A mix of oven-roasted potatoes served with chimichurri mayo

Yuca Frita – 7,50
Cassava fries with creamy Peruvian huacatay salsa

Pimientos – 8,00 
Smoked red peppers with creme fr
aiche, lime zest, and smoked paprika oil

Champigñones y Hinojo – 8,00 
Roasted mushrooms and confit fennel 

Rozengracht 106-110
1016 NH Amsterdam
E.    T. 020 624 5752

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